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Cooks Nook Recipe of the Month Baked Macaroni, Tomato and Cheese Casserole
Ingredients 1-1/2 cups (375 mL) raw elbow macaroni 1 small onion, chopped 1 can (28-oz/796-mL) diced […]
Read More >>St. Francis Holiday Festival
In downtown Greenville Festival of Lights – Kick off the St. Francis Foundation Holiday Festival with […]
Read More >>Holiday Lights Safari Benefit
The Holiday Lights Safari Benefit is a one-of-a-kind event that runs nightly from November 20, 2010 […]
Read More >>Cooks Nook Recipe of the Month Spider Bites
Ingredients – For each spider snack: 1 mini Babybel cheese round 4 small pretzel sticks 2 […]
Read More >>Bright Start Newsletter – History
Newsletters from 2011 Volume 3, Issue 1 January 2011 Volume 3, Issue 2 February 2011 Volume […]
Read More >>CDR Library
The Center for Disability Resources Library consists of over 5,300 books, videos, brochures, and audiotapes covering […]
Read More >>Pumpkin Carving Tips
The younger the child, the simpler the design. That’s your best guarantee of a happy carving […]
Read More >>Paper Leprechaun Hat
This paper leprechaun hat is a great craft to make with your kids! As you make […]
Read More >>Super Quesadillas – Recipe from Bright Start
Ingredients: 8 10″ flour tortillas 1/2 cup of canned, refried beans 1 very loosely packed cup […]
Read More >>Bright Start Parent lead Play Groups
We are looking for parents who would be interested in leading play groups for children and […]
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